Sunday, November 7, 2010

Yugioh Home Made Decks

BLACK BREAD WITH GOAT CHEESE AND TOMATO DRY


INGREDIENTS:
* 13 slices of sandwich bread black (brown)
* 200 grams of goat cheese
* 50 g butter * 1 bottle
dried tomatoes in oil
* 1 jar of black olives
* 1 small jar capers
* 1 small can anchovies

* Salt * Pepper to taste

Utensil special cookie cutters

PREPARATION:
1 .- Remove the crusts from sandwich bread to
2 .- Cut each bread slice into four parts with molds in various shapes or square
3 .- Mix goat cheese with butter.
4 .- Add salt and freshly ground black pepper to taste
5 .- Spread each slice of bread with the mixture.
6 .- Put one over each dried tomatoes. 7 .-
Garnish with a caper canapés some small, others with black olive half, and the other with a piece of anchovy.
8 .- Place in a tray of appetizers
9 .- Cover with plastic wrap or damp cloth to prevent drying the bread.

Tips:
Preparation: 30 minutes.
Servings: 10 people

Source: Recipe Pasapalos Nury de Sucre. Prints. Venezuela.

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